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LATEST FEATURES


Are you fluent in the language of hashtag?
If you aren’t a regular user of Twitter, you may be confused as to why you’re seeing more and more words prefaced by the “#” symbol in your daily life. Click for More>>

Stop running a dead Foursquare deal
“Insanity: Doing the same thing over and over again and expecting different results.” It is a quote applicable to many things, one of which is making the best use of social media within your restaurant's marking efforts. Click for More>>

What Walmart (gasp) can teach us about social media
Recently Walmart announced a partnership with Facebook in which it would create individual pages on the social networking site for each of its 3,500+ locations nationwide. Click for More>>

5 Facebook contests you can learn from
With so much going on these days on Facebook (Yes, we know you want Mark Zuckerberg to quit tinkering) it can be difficult to draw the attention of users to your business and its fan page. Click for More>>

The importance of smart phones to your social media efforts
There’s just no way around it: Despite the best efforts of those nerds at Research in Motion, surfing the internet with a smart phone isn’t as quick or efficient as using a laptop or desktop computer. Click for More>>


How bars and restaurants are using the iPad
There may be no better example for the remarkable reputation of the late Steve Jobs than the iPad. The tablet seemingly went from “Why do we need that?” to “I can’t live without it” in a matter of minutes. Click For More>>

Should staff be allowed to drink at the bar after a shift?
The second post in our series poling the opinion of hospitality industry professionals is again related to how management handles its staff. Click For More>>

Top 5 reasons bars and restaurants need to pay attention to Foursquare
Foursquare provides an easy (and free) opportunity for you to reach out to current customers and give them incentives for continuing to give you their business.  Click for More>>


The Top 5 Twitter mistakes you should avoid at all costs
There is a tendency among businesses new to Twitter to simply use their account as a way to announce daily happy hour specials or menu changes without interacting with their fans.  Click for More>>



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©2007 Barkeeper ltd. All rights reserved. Reproduction without permission prohibited.
For hundreds of downloads and checklists visit www.barkeeper.ie
©2007 Barkeeper ltd. All rights reserved. Reproduction without permission prohibited.
For hundreds of downloads and checklists visit www.barkeeper.co.uk